Tell me what type of recipes you’d like to see more of this year! Leave your suggestions and wish list in the comments section at the bottom of this post. 🙂

I start off every new year thinking about all the new recipes I want to share here on my website. And as always, I completely over-think it. 🥺 I spend hours going back and forth, my mind in a total whirl. What do I think you want to see more of this year?

More quick recipes recipes? More complete meals in one pot? More healthy recipes? More finger food?


But – why try to second-guess what type of recipes you want to see? I’ll just ask you!
So, dear reader, tell me what recipes you’d like to see in 2023! Leave your suggestions in the comments below.

I can’t promise I can dish up everything on your wish list, but I can promise that I will read every single message and factor it in as I create new recipes throughout the year. Your feedback is invaluable to me, every time I put out these help requests. ❤️
Thank you in advance for your input!! – Nagi x
Life of Dozer
He thought hoped Christmas was over……. 🤭

Basque burnt cheesecake please.
I’d love a good Biscotti recipe 🤤
Would love to see a recipe for Spanish Croquettas.
Love your recipes and your Dinner book, they have been great!
I would love a good recipe for Korean japchae (?)
Hungarian/Eastern European foods, both main meals and desserts would be appreciated! Love all your recipes, they are absolutely amazing and foolproof!
I love your website and love your book!! Thankyou for sharing your talent! I would love to know how to make pandoro and brioche buns, I know this probably isn’t possible but the conversion of recipes so they are Thermomix friendly. Thankyou again
Would love to see the Trinidadian street food called Doubles!
Oooo cachaapas, Venezuelan corn pancake with fillings….
Totally serious and not really a recipe – would some recipes to use the olive oil from anchovies.
I’d like some breakfast ideas.
Cafe styles at home to save the family $$$$
Have you seen this ☺
https://discountspot.info/category/breakfast-recipes/%3C/a%3E%3C/p%3E
I followed your recipe for Greek lemon potatoes. Delicious. But they never turn golden or just yellow and I had to add water for the sauce was gone before the potatoes were done. Thank you
Your take on Birria or Quesabirria would be phenomenal!!!
I would love a Thai inspired slow cooker pork loin recipe. I have made several of your slow cooked meats (Mexican shredded beef and caramelized Vietnamese beef) and this would be an amazing addition! Thanks for all you do!
I’d love to see some recipes for beef heart. It’s a lean organ meat and I don’t know what to do with it.
More stir fry, Asian take away, dumpling and party food recipes! Plus a video for your mini meat pies
Love your website and book Nagi
Have you tried these ☺
https://discountspot.info/category/collections/asian-takeout/%3C/a%3E%3C/p%3E
https://discountspot.info/category/collections/party-food-recipes/%3C/a%3E%3C/p%3E
More one pots for me!
https://discountspot.info/category/one-pot-recipes/%3C/a%3E%3C/p%3E
I may have said this before but I will say it agin: I would love to see a fondue recipe, whether it be cheese or chocolate, and maybe a toffee recipe (if it’s not too hard). Thanks for this opportunity to request recipes, by the way.
Hi Nagi,
I would love some work lunch ideas! They could even have their own category…!
And last but not least, I know you hate bananas but a banana bread from you would be truly divine!
How about Ethiopian food? I love the curries and injera bread but a bit intimidated by what ingredients to buy the fermentation etc…
I would love Phillipino recipes as they are delicious. There is one dish I particularly like called Chicken Adobo.
This is delicious ☺
https://discountspot.info/filipino-chicken-adobo-flavour-kapow/%3C/a%3E%3C/p%3E