Tell me what type of recipes you’d like to see more of this year! Leave your suggestions and wish list in the comments section at the bottom of this post. 🙂
I start off every new year thinking about all the new recipes I want to share here on my website. And as always, I completely over-think it. 🥺 I spend hours going back and forth, my mind in a total whirl. What do I think you want to see more of this year?
More quick recipes recipes? More complete meals in one pot? More healthy recipes? More finger food?
But – why try to second-guess what type of recipes you want to see? I’ll just ask you!
So, dear reader, tell me what recipes you’d like to see in 2023! Leave your suggestions in the comments below.
I can’t promise I can dish up everything on your wish list, but I can promise that I will read every single message and factor it in as I create new recipes throughout the year. Your feedback is invaluable to me, every time I put out these help requests. ❤️
Thank you in advance for your input!! – Nagi x
Life of Dozer
He thought hoped Christmas was over……. 🤭
I would love a version of Kylie Kwong’s sweet and sour pork belly with Davidson’s plum that doesn’t cause nuclear oil explosions in the frying stage. And I’m sure you could sub regular plums because the Davidson’s plums are maybe even a bit too tart! I have them in my garden, but they’re not exactly a common ingredient.
https://www.gourmettraveller.com.au/amp/recipes/chefs-recipes/sweet-and-sour-pork-with-davidsons-plum-8620
LOVE your recipes Nagi & Dozer!
I’d love to see some more school lunchbox recipes ie new things to make & pack to get out of the sandwich rut. Thank you for all your work!
A sweet/cake/dessert with banging coffee flavour in it (other than tiramisu).
Another suggestion is those artesian type crackers you buy at the supermarket (Olnas is one brand & I buy a lot of them).
Have you tried these? ☺
https://discountspot.info/homemade-gourmet-crackers-with-cranberries/%3C/a%3E%3C/p%3E
Hi Nagi! Please can you add a Chinese style braised pork recipe 😃 Every single recipe I try of yours works perfectly. You are amazing!
Love, love, love your blog & book! Some meal prep ideas (or a way to search for existing recipes on your site that can be adapted for meal prepping) & healthy veg forward kid-friendly recipes would be wonderful please.
noddles asian food
Please let us have a recipe for okonomiyaki.
Nagi’s mom had this on her Japanese food blog ☺
https://japan.recipetineats.com/okonomiyaki-japanese-savoury-pancake/
Great suggestion.
Hahaha ! Jinx! I asked for the same. 🙂
Hi Nagi, it would be amazing to see your take on overnight oats, strapatsada and healthy smoothies this year. Thank you for all your amazing hard work!
Hi Nagi,
I had some halloumi chips from “Halloumi Me” (a mobile food van) and they were insanely good! They were halloumi chips topped with mint, pomegranate molasses, and a few other things. I’d looooove a recipe for them! Or an easy sourdough recipe that’s mouth puckeringly sour and easy 🙂
p.s. thanks for all your amazing recipes – you’re my “go to” when looking for something to cook.
Hi Nagi, your recipes are a weekly staple in our house hold. I would absolutely love to see some throw and go crockpot recipes.
Hi Nagi,
Thank you for for all your fab recipes! You are the best 🙂 I would love to get more ideas/recipes for on the BBQ. Greetings from the Northern Beaches
Yeast Jam donuts
FIGS!! I have two large figs trees (two unknown varieties) and I don’t know what to do with such fresh beautiful juicy figs. Please help with some sweet and savoury ideas
Hi Nagi, I had some delicious pumpkin jam in Portugal- I would love to make some. Thank you
More vegetarian recipes or suggestions about adapting for vegetarians
Hi Nagi, I’d like to suggest bao buns with a selection of yummy fillings. I think that would be greatly appreciated by many!
Julie’s peanut butter or cheese sandwich would also be awesome
What about hup seng cream crackers? I would like to learn how to make them as there’s difficult to find.
Could you do some make ahead meals for people who work long days and are still not home to eat it. Low calorie, low GI, including meat please. Thank you and congratulations on your success. Have been loved your recipes.
Mille crêpes cake! Miam
Banana Bread needs a revamping…..moist, with toasted walnuts, not overly burnt in the pan and and not a 60 minute baking….nonstick pan….with greasing? with flouring? Brown pan?.. tooo much variables and over done results. Help me Nagi, pleAse.