Tell me what type of recipes you’d like to see more of this year! Leave your suggestions and wish list in the comments section at the bottom of this post. 🙂

I start off every new year thinking about all the new recipes I want to share here on my website. And as always, I completely over-think it. 🥺 I spend hours going back and forth, my mind in a total whirl. What do I think you want to see more of this year?

More quick recipes recipes? More complete meals in one pot? More healthy recipes? More finger food?


But – why try to second-guess what type of recipes you want to see? I’ll just ask you!
So, dear reader, tell me what recipes you’d like to see in 2023! Leave your suggestions in the comments below.

I can’t promise I can dish up everything on your wish list, but I can promise that I will read every single message and factor it in as I create new recipes throughout the year. Your feedback is invaluable to me, every time I put out these help requests. ❤️
Thank you in advance for your input!! – Nagi x
Life of Dozer
He thought hoped Christmas was over……. 🤭

Hello Nagi & Dozer.
Happy 2023!
Steamed almond buns and
Asian recipes please.
{snuck in 2 requests}
TY!
Hmm.. I think you are missing a crab meat pasta in your pasta collection!
Good morning, Nagi and Dozer.
I just wanted to tell you how thankful I am to you for your time and effort putting together all these recipes and website. I do most of the cooking as I work shifts and my wife works days. It’s 7am on a cold English morning, and I’m preparing next week’s menu, all of the meals will come from you, thank you for making life so easy, with so many choices.
If there is one recipe I would like to see your take on, it would be crab cakes, I thought about using your fish cake recipe (absolutely gorgeous by the way) but I’m not sure it would be right.
Hope Dozer and yourself have a fantastic weekend and year, take good care and thank you once again. Eddie.
I’d love to see your version of an Indian chicken and potato curry or a Hungarian goulash.
This is a tall order as you do not like bananas but a recipe for banoffee pie would be awesome
can we have some reciepes of sauces amd marinades that we can pre make and stoore in the fridge for easy weeknight dinners.
Low carb, one pot and/or easy weeknight
Hi Nagi this year I would love to have some more one pot recipes as well as some mince recipes that don’t involve pasta. I love your recipes and I think Dozer is a cutie 😍
One of my favourite pastas has smoked chicken in it but I’d love some other ideas of how to use this yummy ingredient!
Hi there Nagi,
I just loooove your recipes. I made your Greek gyros last night and every component melted in my mouth. Your delicious recipes prove how much effort and detail you put into getting the ingredient quantities just right.
I would love to see South African rusks. There are so many varieties and often too crumbly, dry or bland. Something with a balanced flavour of fruit, seeds and nuts would be nice.
Thanks for all your hard work.
Anything Portuguese inspired that isn’t pasteis de nata or some sort of peri peri chicken.
Love all quick meal recipes, that are simple, flavourful, and don’t look like the kitchen has been hit by a hurricane after.
Would love some more recipes involving aubergines. So hard to find good ones.
oooh…
Waterzoi
Galette des rois
Garlic soup
Can you tell I’m from a French and Belgian background? 😀
Not sure if this is relevant for you but I would like to see some low GI meals please. Love, love, love your website – it’s my go to.
Hi Nagi, I’d love your version of an old fashioned Lemon Delicious recipe!
Have a great 2023,
Scott
Oh yes!! I love Lemon Delicious!
Would love to see your take on Croatian Cevapi, as well as their style of potato salad and cabbage salad.
Love your recipes and the effort you put in to to perfect them.
I’d love a list of dinner recipes for dropping off to other families when they are not well/super busy etc.
I would like to learn more on how to make sushi and sauces that you serve with sushi bowls. Dishes with noodles.
This is a Japanese food blog by Nagi’s mom ☺
https://japan.recipetineats.com/
Please make Banana Bread.
Every recipe of yours I have made has been a success!
Love your recipes and how you present them, so good!
I have mini pavlova bases cooking in the oven while I’m browsing your website. I have made so many things that I have never tried to make before! I am enjoying cooking for the first time in my life, thanks to you. 👏😊
Hi Nagi. I would like to see curry puffs. Nothing too fancy, but would like two requirements. Something that can be made in large batches and frozen, and also a meat and vegetarian option