Tell me what type of recipes you’d like to see more of this year! Leave your suggestions and wish list in the comments section at the bottom of this post. 🙂
I start off every new year thinking about all the new recipes I want to share here on my website. And as always, I completely over-think it. 🥺 I spend hours going back and forth, my mind in a total whirl. What do I think you want to see more of this year?
More quick recipes recipes? More complete meals in one pot? More healthy recipes? More finger food?
But – why try to second-guess what type of recipes you want to see? I’ll just ask you!
So, dear reader, tell me what recipes you’d like to see in 2023! Leave your suggestions in the comments below.
I can’t promise I can dish up everything on your wish list, but I can promise that I will read every single message and factor it in as I create new recipes throughout the year. Your feedback is invaluable to me, every time I put out these help requests. ❤️
Thank you in advance for your input!! – Nagi x
Life of Dozer
He thought hoped Christmas was over……. 🤭
Hi Nagi
I’m sure I’ll be happy with whateva you decide on so long as beetroot us not involved 😂
But an airfryer friendly cheesy Arancini would be cool.
And plain bao buns
Oh and Happy New year!
Hi Nagi,
Would love recipes for Thai roast duck red curry, Malaysian chicken curry and murtabak, and some passionfruit desserts.
Also some of the European style dumplings or Piroghi, and some special occasion yeast breads e.g. Russian kulich.
Thank you!
Hi Nagi. Happy New Year and thanks for last years kitch kitchen help.
Can I see some quick easy one pan summer healthy recepies with just a few common ingredients. Ta maxi
Easy eggs benedict. When my wife asks me what I want for breakfast, I always say “eggs benedict” knowing it’s not to be. Maybe I could make them for her!
This is Nagi’s recipe 😁
https://discountspot.info/eggs-benedict/%3C/a%3E%3C/p%3E
I’d like to see more seafood recipes. I like all sorts (except muscles 🤢) and trying to eat more but have limited number of recipes I use.
Easy sweet and sour recipes. It’s a fun way to incorporate coloured veggies into a diet. No complicated sauces or spices please. I love your emails. You are one amazing person.
This might be what your looking for!
https://discountspot.info/sweet-and-sour-chicken-stir-fry/%3C/a%3E%3C/p%3E
Tom Kha Gai soup please Nagi!
Hey Nagi.
Big fan of your food blog, it’s pretty much my go to! Love all the recipes you create, my first being one pot Mexican chicken, it’s still in my top three dishes to make!
I recently returned from a trip to Bali and love eating Mie Goreng or Nasi Goreng, the latter I used your recipe to make the other night!
How about doing Mie Goreng!
Thanks,
Wayne.
Have you seen this one ☺
https://discountspot.info/mie-goreng/%3C/a%3E%3C/p%3E
I’d like a creamy zucchini pasta recipe which is creamy from the mushy zucchini and no cream and also the fried zucchini pasta (Tucci style).
Any great recipes to use up all the left over cherries from Christmas?
Hi Nagi.
A friend of mine recently found out she was allergic to corn. Even simple things like stock and gravy mix contain some form of corn. Also, two people at work are allergic to Coconut and one is gluten intolerant, but most gluten free recipes involve coconut oil and addivites derived from coconut.
Could you possibly do some recipes or information on allergies?
How about a Hungarian Goulash and a Thai Red Duck Curry recipe? Thanks
Recipes adaptable to also be easily made vegetarian or vice versa (hubby is a meat eater but I’m vegetarian).
Air Fryer recipes would be good too.
Thanks Nagi. Would love some more ‘show off salads’.
Hey Nagi
Would love to request the following recipes from you!!!
Thai panang curry
Jalapeño poppers
Salt and pepper calamari/squid
Bao bun fillings (like your pizza toppings recipe blog article)
Thank you ❤️😋🐶
I would love to know how to cook a really good authentic Hainanese Chicken Rice!
Hi Nagi ! I just love all of your recipes and your new recipe book, a much desired Christmas present from Santa. I love the layout of the book and how super organised you are, and that all your recipes are absolute winners! I’ve only recently started having serious allergies and now am GF and DF so am struggling a bit at times to be creative in the kitchen when cooking for myself. Would love any suggestions and new recipes! Much love to you and Dozer xx
Hello Nagi. Is it possible to have a function on your website that enables you to put an ingredient in that you need to use up and a list of recipes with that ingredient comes up
Use the search function, if you enter for example “zucchini”, all the recipes that include zucchini will show up! 😁
Hi Nagi
I’ve been making curries from scratch for years and I loved your Beef Vindaloo.
I’ve been trying to pefect my favourite being Lamb Kofta Curry (meatballs)…
There are plenty of versions and the one I used to get 20 years ago from Indian Gourmet (take aways only) was excellent… They still have a shop in Willoughby Rd and used to be in Neutral Bay.
There was an underlying flavour which I think was ground cashew nuts, could also be a bit of besan flour (chickpea).
I wish I could make it as this was 20 years ago as they slightly changed the recipe and it wasn’t the same after that…
I hope you can emulate this.
Thanks
Alan
How to make a Borek please.
This is yum! 😁
https://discountspot.info/borek-turkish-spiced-lamb-filo-pastry/%3C/a%3E%3C/p%3E