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Home Kitchenware & Tips

What recipes do you want in 2023?

By Nagi Maehashi
4,155 Comments
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Published3 Jan '23 Updated3 Jan '23
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Tell me what type of recipes you’d like to see more of this year! Leave your suggestions and wish list in the comments section at the bottom of this post. 🙂

I start off every new year thinking about all the new recipes I want to share here on my website. And as always, I completely over-think it. 🥺 I spend hours going back and forth, my mind in a total whirl. What do I think you want to see more of this year?

More quick recipes recipes? More complete meals in one pot? More healthy recipes? More finger food?

Request a recipe from Nagi 2023
Request a recipe from Nagi 2023

But – why try to second-guess what type of recipes you want to see? I’ll just ask you!

So, dear reader, tell me what recipes you’d like to see in 2023! Leave your suggestions in the comments below.

Request a recipe from Nagi 2023

I can’t promise I can dish up everything on your wish list, but I can promise that I will read every single message and factor it in as I create new recipes throughout the year. Your feedback is invaluable to me, every time I put out these help requests. ❤️

Thank you in advance for your input!! – Nagi x


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I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!

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4,155 Comments

  1. Jenni Priestland says

    January 5, 2023 at 9:10 am

    -Kana moo grob
    -Anzac biscuits
    -Spinach ricotta pie

    Reply
    • Claire says

      January 12, 2023 at 8:17 am

      Thubk this is what you looking for ☺

      https://discountspot.info/anzac-biscuits-golden-oatmeal-cookies/%3C/a%3E%3C/p%3E

      Reply
  2. Maureen Carroll says

    January 5, 2023 at 9:10 am

    I would love to see fish,vegetables and salads. Thank you for all your delicious recipes.

    Reply
  3. Beth says

    January 5, 2023 at 9:08 am

    Hi Nagi,
    Myself and my husband absolutely love your meals. Infact, I first cooked your caramel slice for my husband before we were together, and it was so good that it sparked his interest in me. So you could say that it helped to bring us together 😀.
    Numerous recipes of yours have since been on our regular meal list of favourites that we like to cook.
    We now have a baby, born in 2022. And suddenly, we are so short on time, and I am battling with my weight and lack of energy.
    I would absolutely love to see a feature of some super healthy Mediterranean type meals made really simple and quick to make – and if possible, able to be made in bulk and frozen too.
    This would be very appealing to me as a Mum! 🙂

    Reply
  4. Terrie Goiser says

    January 5, 2023 at 9:04 am

    I love your recipes especially when they can be adapted to different cooking appliances like instant pot/ pressure cooker- air fryer – thermomix

    Reply
  5. Susi says

    January 5, 2023 at 9:04 am

    Hi Nagi,
    First up- love your recipes, love your book! I love your way of using common staple ingredients and creating magic in your mouth with them 😆
    I’m from Germany and we love a good pretzel. I have tried many recipes but am yet to find the perfect one. Maybe you can help?
    Love, Susi

    Reply
  6. Jo says

    January 5, 2023 at 9:03 am

    I would love to see a “health” range. Nagi style (aka still flavourful).

    I am trying to tidy up my diet with focus on lots of vegetables, salads and proteins and reducing carbs, saturated fats and processed foods.
    Healthy salads, work lunches, quick and easy healthy dinners.

    Reply
  7. Rose says

    January 5, 2023 at 9:03 am

    Love your recipes! Lots of Asian dishes and healthy sweet treats would be wonderful 🤩

    Reply
  8. Roweina taylor says

    January 5, 2023 at 9:03 am

    Low carb/ keto recipes please ❤️

    Reply
  9. Rebecca Shaw says

    January 5, 2023 at 9:00 am

    I’d love Chinese chicken & sweetcorn soup and real italian carbonara. Pretty much live off your food these days and dread not finding what I’m looking for on your website¬

    Reply
  10. Nerida Giles says

    January 5, 2023 at 8:57 am

    Hi would you be able to do a Thai Red Curry from scratch?
    Any keto recipes would be great also. Thanks.

    Reply
    • Claire says

      January 6, 2023 at 8:28 pm

      She has a yum thai red curry paste recipe ☺

      https://discountspot.info/thai-red-curry-paste/%3C/a%3E%3C/p%3E

      Reply
  11. Robyn says

    January 5, 2023 at 8:57 am

    Hi Nagi. I’d like to see a few more vegetarian (or non-meat) options please.

    Reply
  12. Debbie Borgmeyer says

    January 5, 2023 at 8:54 am

    Hi Nagi, I would love to see your ideas on preserving fruits and vegies, jams, chutneys, Also, ideas on your recipes (or new ones) we can adapt to airfryer cooking. Thanks x

    Reply
  13. SJam says

    January 5, 2023 at 8:51 am

    Lao food! Sai Oua, naem khao, piing hua jai kai, oua si khai.

    Reply
    • Eha says

      January 5, 2023 at 9:17 am

      Yes, please ! We know a fair amount of Vietnamese in Oz these days and some Cambodian – it would be an utter delight to be able to compare that with the third country in ‘French Indo-China’ !

      Reply
  14. jay says

    January 5, 2023 at 8:49 am

    Love your recipes. Thank you for everything that you do!

    Please, please…can you give us your interpretation of:
    – Peking duck
    – Egg tarts (both the yumcha style & Portuguese style ones)
    – Bhindi Marsala
    – bouillabaisse
    – Vietnamese fish noodle soup (canh chua ca)
    – spicy foods 😃

    Reply
  15. Alison says

    January 5, 2023 at 8:48 am

    Hi I would love to see more slow cooker recipes and also salad recipes. Love all of your recipes!!

    Reply
  16. kerri jones says

    January 5, 2023 at 8:48 am

    Hi Nagi (&Dozer)
    Thank you for all your wonderful recipes- there is not one I’ve cooked that hasn’t turned out perfectly !! I would love to see more Gluten free options- cakes, muffins, slices,
    Thankyou again,
    keep up the great work you do. Xx

    Reply
  17. Margaret says

    January 5, 2023 at 8:47 am

    Vegetarian and Vegan recipes will be nice

    Reply
  18. MaryAnne Rolfe says

    January 5, 2023 at 8:45 am

    Hi Nagi, Happy New Year from Nova Scotia, Canada, I hope you had a wonderful Christmas, you are my go to first for recipe ideas and have never disappointed! I got a new air fryer oven (the one with the door not basket) it has a rotisserie, rotisserie basket, perforated trays and a dehydrator function, I haven’t a clue on how to use it, I’m hoping you will eventually add an airfryer section to your repertoire (love that word, lol) the only thing I’ve done with it so far is run it for the 10 minute preheat so I can be ready to expand my cooking world, by the way, made your better chicken last night and it was so much better and easier than most of the other ones I’ve made, anything curry us always good, right? Thank you for all your hard work on this site and I hope to soon have your cookbook, Do you have a digital version available? (Much easier to take with me when I’m travelling in our little camper). Good food can also be made in a camper with the stove and toaster oven, it’s amazing how foods taste so much better outdoors! Which reminds me, must hike more, lol

    Reply
  19. Gemma says

    January 5, 2023 at 8:44 am

    I’d love a category based on lunchbox foods – especially make ahead items.

    Reply
  20. Allira says

    January 5, 2023 at 8:44 am

    Even though most of your recipes can be modified to be vego options 😀 I would love more yummy vegetarian based dishes!!

    Reply
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