Tell me what type of recipes you’d like to see more of this year! Leave your suggestions and wish list in the comments section at the bottom of this post. 🙂
I start off every new year thinking about all the new recipes I want to share here on my website. And as always, I completely over-think it. 🥺 I spend hours going back and forth, my mind in a total whirl. What do I think you want to see more of this year?
More quick recipes recipes? More complete meals in one pot? More healthy recipes? More finger food?
But – why try to second-guess what type of recipes you want to see? I’ll just ask you!
So, dear reader, tell me what recipes you’d like to see in 2023! Leave your suggestions in the comments below.
I can’t promise I can dish up everything on your wish list, but I can promise that I will read every single message and factor it in as I create new recipes throughout the year. Your feedback is invaluable to me, every time I put out these help requests. ❤️
Thank you in advance for your input!! – Nagi x
Life of Dozer
He thought hoped Christmas was over……. 🤭
Would love a gluten free bread that’s actually nice 😂….To make in Kmart bread maker 🙏
I would like to see more cookie recipes and one pot dinners
HI Nagi,
I love,love,love your recipes and Id love to see lots more vegetarian dinner recipes-easy prep one pot dinners would be even better!
Apricot chicken. Would love to try your version of this.
Work and school lunchbox ideas!
Vegetarian, healthy heart recipes, and instant pot recipes.
We love you pasta Norma recipe!
Navi, love your recipes. Never learned how to cook (or enjoy food) as a youngster living with my dad, but your videos are the best teacher!
I’d love to see some swoon worthy date recipes. Valentine’s Day is just around the corner.
And one pot recipes, or Sunday prep menus for busy households.
Thank you for all you do!
I would love to see more one pot meals! As a busy family with young kiddos, they make dinner so easy on a weeknight
More work lunch recipes (instead of sandwiches) like your noodle salad with creamy peanut dressing and Asian Slaw, that can be prepped ahead and last for a few days in the fridge, so my hubby who works in the field can have a better variety of food to eat for lunch that doesn’t require heating. PS. Love your recipes and cook them almost exclusively now or at least they are my first go to when menu planning for the week.
I agree, make ahead lunches that don’t need to be reheated and stand up to pre-preparation so they can do for 2 or 3 days of lunches.
I second this. Make-ahead lunch recipes would be wonderful.
More low fat, low cal recipes. Would love a great veggie stir fry recipe with a flavourful sauce.
Love everything I’ve made of yours. Thank you!
I would love to have a note by recipes that freeze well.
Love your site so much! It’s my go to but there is no banana bread recipe. Every time I go to use the stinky ripe things (my kids always promise they’ll eat them but they end up brown on bench!) I check your website first and am always surprised there is no recipe for one. I know everyone thinks they have a good recipe, but your recipes are always so authentic so I would love to see your version.
Personally I would love to see more slow cooker/budget friendly or recipes like your shredded Chinese chicken where you can turn protein into multiple dishes.
Also, maybe some more curries for winter?
Whatever you do, will be good value and most importantly taste delicious! Thank you so much for creating these wonderful recipes and site!
Anything heart healthy would be so appreciated! My dad can no longer eat much meat (particularly red meat), salt, and fats (particularly dairy – so no cheese, butter, cream, etc). He gets quite discouraged about it, and we love to cook for him when we can. So any ideas would be so helpful!
Desserts and cookies etc please
Chicken cacciatore 🙂
Happy New Year!
Hi Nagi,
Gluten Free recipes would be great please. I have 1 x Gf
1 x vegetarian
2 x fussy boys and us adults who’ll eat and try anything.
Oh my life 🤣
Thank for all your great work so far, your amazing and your trusty CEO Dozer. ❤️
Regards
Judy
Hi Nagi, I would love to see your sourdough recipes. I love your crumpet recipe and tried to convert it to sourdough but it was not quite right. So many of your recipes are my go to recipes.
Your ultimate fish stir fry
More all in one meals: where one pot or one salad has protein plus plenty of vegetables as I’m lazy and I don’t want to cook the veg separately (and we all need to eat more veg- 2 fruit and 5 veg per day)
It would be good for someone like you to advocate for the Australian NHMRC healthy eating guidelines
Healthy, tasty, filling and budget conscious all in 1 pot! There’s a challenge for you!
Love your work.
An interesting idea would be a “travel the world” series of menu plans with corresponding recipes – entree, mains, sides, dessert.
People who throw dinner parties could then choose a country and look up your menu plan (with recipes). “For tonight’s dinner party, we’re travelling to Poland / Argentina / Egypt / Laos etc” 🙂 (some of the less typical cuisines would be fun – Italian, Indian, Mexican are delicious… but you can find these anywhere). Love your work, Nagi!! You’re a legend!
Love your recipes and use them regularly. Could you do some to cook in a Ninja 15 in 1 air fryer please? Thank you Nagi