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Home Kitchenware & Tips

What recipes do you want in 2023?

By Nagi Maehashi
4,155 Comments
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Published3 Jan '23 Updated3 Jan '23
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Tell me what type of recipes you’d like to see more of this year! Leave your suggestions and wish list in the comments section at the bottom of this post. 🙂

I start off every new year thinking about all the new recipes I want to share here on my website. And as always, I completely over-think it. 🥺 I spend hours going back and forth, my mind in a total whirl. What do I think you want to see more of this year?

More quick recipes recipes? More complete meals in one pot? More healthy recipes? More finger food?

Request a recipe from Nagi 2023
Request a recipe from Nagi 2023

But – why try to second-guess what type of recipes you want to see? I’ll just ask you!

So, dear reader, tell me what recipes you’d like to see in 2023! Leave your suggestions in the comments below.

Request a recipe from Nagi 2023

I can’t promise I can dish up everything on your wish list, but I can promise that I will read every single message and factor it in as I create new recipes throughout the year. Your feedback is invaluable to me, every time I put out these help requests. ❤️

Thank you in advance for your input!! – Nagi x


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Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!

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4,155 Comments

  1. Ruth says

    January 4, 2023 at 8:58 am

    I would love a recipe for Penang curry

    Reply
  2. Fi says

    January 4, 2023 at 8:57 am

    Hi Nagi,

    Love your online recipes and new cookbook. Dozer’s a real cutie!

    A no-bake lemon cheesecake recipe would be fabulous.

    Thank you.

    Reply
  3. donna frncice says

    January 4, 2023 at 8:57 am

    I would love your recipe for a whole (stuffed or simple) baked salmon. guest worthy.
    thanks, Nagi
    HAPPY NEW YEAR! from the west coast of Canada

    Reply
  4. Lindi Vernick says

    January 4, 2023 at 8:56 am

    Vegetarian recipes!!!

    Reply
  5. Dianne says

    January 4, 2023 at 8:55 am

    Am amazing peppered steak, and more Asian style foods like you get from the takeouts.

    Reply
  6. Janie Lynn says

    January 4, 2023 at 8:54 am

    Traditional Mac and cheese

    Reply
    • Claire says

      January 6, 2023 at 2:43 am

      Have you had a look at these ☺

      https://discountspot.info/baked-mac-and-cheese/%3C/a%3E%3C/p%3E

      https://discountspot.info/one-pot-saucy-creamy-mac-cheese/%3C/a%3E%3C/p%3E

      https://discountspot.info/stovetop-macaroni-cheese/%3C/a%3E%3C/p%3E

      Reply
  7. Romi says

    January 4, 2023 at 8:54 am

    Hi Nagi, thanks for your go to recipes. One dish I have always struggled with is Foules Medamas, which is a broad bean stew. I have tried to replicate it but it tastes nothing like the taste sensation I experienced in Egypt and Morocco.

    Reply
  8. Dolores Robin says

    January 4, 2023 at 8:53 am

    Eastern European Pastry dishes please! Burek, spanakopita, cheese pitas allllllllllll the pitas ❤

    Reply
    • Claire says

      January 6, 2023 at 2:46 am

      I love these recipies, might be worth at try ☺

      https://discountspot.info/borek-turkish-spiced-lamb-filo-pastry/%3C/a%3E%3C/p%3E

      https://discountspot.info/spanakopita-greek-spinach-pie/%3C/a%3E%3C/p%3E

      https://discountspot.info/gozleme/%3C/a%3E%3C/p%3E

      Reply
  9. Nicole says

    January 4, 2023 at 8:53 am

    New York cheesecake
    Vegetable pie with a cheese sauce

    Reply
  10. Patti Rogers says

    January 4, 2023 at 8:53 am

    Please share a recipe with boneless leg of lamb

    Reply
    • Claire says

      January 6, 2023 at 2:51 am

      This is yum!!

      https://discountspot.info/slow-cooked-lamb-shawarma/%3C/a%3E%3C/p%3E

      Reply
  11. Kat says

    January 4, 2023 at 8:52 am

    Adding another vote for slow cooker meals! I’d also love more curries and easy dinner ideas.

    Reply
    • Gail says

      January 4, 2023 at 9:00 am

      Yes please, more slow cooker recipes.

      Reply
  12. Robin Clark says

    January 4, 2023 at 8:51 am

    Happy New Year Nagi!

    You have such amazing Mexican recipes how about one for tres leches cake?

    Thank you!

    Robin Clark

    Reply
  13. lee-anne says

    January 4, 2023 at 8:50 am

    Love all your receipes, I would love to see more one pot meals and main meal salad receipes

    Reply
  14. Jill Coombe says

    January 4, 2023 at 8:50 am

    Something like a savoury pie slice that might be able to be sliced and frozen.
    So pastry and filling for lunches/ casual meals.
    And thank you for all your amazing recipes. Love them and your style

    Reply
  15. Mary Henderson says

    January 4, 2023 at 8:49 am

    Happy New Year, Nagi and Dozer! I would really like to see more dairy-free recipes and maybe a few vegan recipes, too!

    Reply
  16. Nan says

    January 4, 2023 at 8:48 am

    I would love to see more vegetarian main dishes – thanks!
    Absolutely love your recipes and newsletters.

    Reply
  17. Kelly Edwards says

    January 4, 2023 at 8:45 am

    Thank you SO MUCH Nagi for your amazing recipes and cookbook- I don’t even bother with any other cookbooks now. Re ideas: Interesting Salads (love your Cowboy with rice salad and your pasta salad- perfect to make a big batch and then lunch at work is sorted for the week)
    Vegetarian meals
    Meals to freeze

    Reply
  18. Grace says

    January 4, 2023 at 8:44 am

    An ‘every day’ apple pie. I’ve made your apple pie recipe and it’s great, but time consuming and with a lot of steps. Would be good to have a recipe that produces a good enough result when you need to make one in a hurry.

    Reply
  19. Breeze says

    January 4, 2023 at 8:44 am

    Croissant from scratch!! Oooh almond croissant!

    Reply
  20. Lucia says

    January 4, 2023 at 8:42 am

    -More lentil recipes please (love love your Lentil curry recipe)
    -Dill pasta

    Also thank you and happy new year Nagi!

    Reply
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Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative! Read More

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