SURPRISE! I’ve signed a contract for a RecipeTin cookbook! But this won’t be just another cookbook……This is going to be a cookbook filled with new recipes YOU ask for.
Let’s make this cookbook OURS!

PS That’s just a mock cover!!
Finally – a cookbook!
This is real – a RecipeTin cookbook is happening! I’m committed – I can’t back out, I’ve signed a publishing contract with Pan Macmillan, a big name publishing house here in Australia.
Excited, nervous, daunted, scared…. all these words come to mind as I sit here, preparing myself for what will be the the most important and biggest project I have ever undertaken in my professional life.
Which brings me to the main purpose of sharing this news….
I want to make this cookbook WITH you, FOR you!
Let’s fill these pages with recipes YOU want! Mostly new, but even some favourites from the website!

I’m going to be completely honest with you. I am under no illusion about how much work it will take to make a cookbook.
So for me to make this cookbook for myself, because, well, you know, it is kind of an ego boost to see your name on a printed book. That’s not enough motivation for me. I don’t deserve it! 😂
If, on the other hand, I make it for you…….. now THAT is what I call motivation. That gets me excited. That is what will give me the incentive to give this cookbook everything I’ve got, to make it the best it can be.
I want to make a cookbook that you will actually use all the time, rather than gathering dust on the bookshelf.
So tell me what you want in our cookbook! What type of recipes, even little details like adding nutrition information, storage and make ahead tips, or key dietary notes (like gluten free).
They will mostly be new recipes that are exclusively made for the cookbook though I will also include some long standing reader favourites from the website!
Let’s make this cookbook together. Leave your cookbook wish list in the comments section below!!
– Nagi x
PS Reminder – this cover is a fake!! 😂 You know full well I am going to ask for your opinion when choosing the real cover. ❤️

Life of Dozer
I know today’s big announcement is all about me, me, me. But that’s no excuse to skip a Dozer update! Here he is, disrespecting my cookbook already. Or possibly just thinks the photo is real food. It could be either. 🙄

Though he has already expressed he is willing and able to help in any way possible with the cookbook. Thanks Dozer! We all know what your “help” involves….

Inspiring as always Nagi. . I love, love, LOVE your recipes. Wish I didn’t have to wait so long for the cookbook. Thanks again for all your sharing, food inspiration and practicality…. oh.. and of course… love to Jeff and Dozer for taste testing. Good job guys x
Is your cookbook out and where do I purchase it???
Please tell me it has your Sal8isbury Steak recipe in it.
It’s coming out in October 2022 Linda! The Salisbury steak didn’t make it in this time but there are lots of other classics in there to try!! N x
Hi Nagi,
I love all the recipes I’ve made so far as do my entire family. You are my go to now. I can’t wait for your book. Please can you include lots of the recipes from your website, like the lasagna, Moussaka, beef rendang, Asia beef bowls to name a few. You’ve reignited my love of cooking!! Will it be available to the UK?
Yes it will be! A few of those are in the book!! N x
On a practical level, I really like it when a cookbook has a ribbon so you can mark a recipe that you are using or want to use. A cookbook that easily stays open is also useful. Good luck, can’t wait to see your book.
That one was requested a lot Kate! Thanks!! N x
Anything and everything from your Facebook recipes
The facebook recipes are all on the website – we post recipes regularly from here! N x
Please let me know when your cook book is out. I love your receipts.
Hi Nagi, so excited for you! Can’t wait for your cookbook to be available! I’m joined your mailing list. Can you please include the calories per serve as I’m trying to lose weight so I can still cook your recipes but will know how much I can eat per serve lol! Can you also please include a lot of your current recipes like your Baked Buffalo Wings, Chilli Con Carne and Osso Bucco? These are some of our go to recipes! Thank you so much! 😀♥️
Hi Imelda – there is a nutrition panel on each of my recipes! N x
Hi Nagi can we pre order the cok book? I can’t wait I absolutely love your recipes.
Not yet Jane! Follow me on FB and Instagram for regular updates on what’s happening! You’ll get an email as soon as I know more if you’re on my email list!! N x
Thanks I am on your email list.
When will cookbook be available
OCT 2022!! Woo hoo!!! I can’t wait! N x
Hi Nagi, Pls include your vegetarian lasagne in your cookbook. i.m a huge fan. cant wait to buy it. thanks.
Hi Vivian! I created a different meat free lasagna for the cookbook which is EVEN BETTER!!! I’m so excited to show you! 🙂 Sneak previews will start coming soon…. N x
hey ya Nagi,
how about few pages dedicated to around the world recipes too 🙂
That was one of the themes we looked at in the beginning! We have quite a few international recipes in the book so hopefully we’ve got that covered! N x
Hi. I’d love to see some one-pot (or casserole dish) meals. Especially italian
Those are coming!!! N x
I can hardly wait for this cook book we use so many of your recipes every week.
Can i use tofu in the general Tso recipe? We have a vegetarian daughter. but try to serve the same ish meal when together. Many thanks
Amazing news – can’t wait to buy this!!! I hope there will be a book signing so we can all thank you for getting us through the pandemic with your fabulous recipes 🙂
I have come across your site lately and I’m sorry I haven’t seen you sooner. You are great!!! I can’t wait to purchase your book.
That’s so kind of you Marivic! N x
Hi Nagi. Can you please include a chicken or pork adobo recipe…pretty pretty please😊. Or any filipino recipe like bicol express even. Can’t wait to get a copy of your book.
I’ve got a great adobo recipe on my website here if you haven’t tried it! https://discountspot.info/filipino-chicken-adobo-flavour-kapow/%3C/a%3E N x
I’ve tried your adobo😊…it is so good. Maybe you can add another Filipino dish in your cookbook 🙏. I absolutely love your recipes.
Hi, I don’t have any suggestions on what to include, I love everything and only ever cook food from your countless recipes. I came here to just say I am beyond excited for this cookbook and can’t wait to purchase it!
Hi Nagi,
I am a retired chef and your recipes are sensational.I would hope to see desserts, and cakes in your new book.
Is it possible for me to purchase please an ebook of your desserts, and cakes
Hi Stuart – there’s definitely a sweets chapter in the cookbook! I don’t have an e-book of all my sweet recipes but you can search the website using the word you want (cake, pie, chocolate etc) and find the recipes that way! N x
Hi Nagi
I am so pleased and excited for a cookbook. I love the simplicity of your recipes. You make everyday simple food look and taste delicious 😋
I am from Tasmania so hoping I will be able to purchase it.
You definitely will Lisa!! Tassie is one of my favourite places!! N x
Thanks Nagi love your recipes.
Cant wait till the book is published. soon I hope!!
NO PRESSURE!!!!