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Home Christmas

The Annual Christmas Selfie 2021

By Nagi Maehashi
433 Comments
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Published24 Dec '21 Updated24 Dec '21
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Wishing you a very Merry Christmas, delivered to you the traditional RecipeTin way: with the annual dodgy Christmas Selfie!

Regular readers have heard me say it before, swearing that this is the year I will get organised to take “proper” nice Christmas photos of Dozer and I to send out with Christmas wishes. Yet somehow, as with every year (though this year, I do have an excuse of renovations. moving back home, and the cookbook!), here I am the day before Christmas, scrambling to take said photo.

And as always, it takes a few attempts. (Case in point: 2017, 2018, 2019, 2020) Here’s a peek into my camera roll for what really went down this year!

Stealing Dozer’s Christmas props

Firstly, my own Christmas props appear to have gone missing in the move, so I had to borrow something from Dozer’s stash. Pretty sure the horns are Halloween gear, but somehow it seemed fitting for me. 🤷🏻‍♀️

We started out with the the usual gentle cajoling, trying to get Dozer to co-operate….. “Good boy Dozer! Sit up Dozer. Look at the camera!”

Followed by giving up, and using brute force to try to get him to sit up for the photo…

…which I managed to successfully do, except my dress was pinned down under his considerable weight so I couldn’t sit up properly.

Dress free, back to trying to get him to face the camera, trying to maintain a serene-yet-happy smile on my face at the exact moment the camera timer goes off…. (#fail)

Out of patience, he breaks free and makes a run for it, resulting in this excellent shot….

And 20 takes later, one semi-acceptable photo. Except… Dozer! Eyes on the camera!! 🤭

🎄 Merry Christmas!! 🎄

Wishing you and your family a wonderful holiday and Happy New Year!

Tell me what you’re making for Christmas this year. I want to know!

~ Nagi and Dozer xx

PS And just a little new-recipes-update for those who are wondering! As explained in the last Cookbook Update, I plan to recommence publishing new recipes after my manuscript is submitted to my publisher at the end of January 2022. In the meantime, please enjoy browsing through my stash of over 1,250 recipes at your leisure! N x


Life of Dozer

I am 100% sure he hasn’t passed out in a sugar coma after stealing all of Santa’s cookies….

And a look back at Life of Dozer from Christmas’ in years gone by! It’s not his favourite holiday because it’s usually associated with props. 😂 He looks mighty unimpressed here:

Dozer Nagi Bayview Christmas 2020 Unleashed Pittwater

And I think it’s just sheer embarrassment on his face here. Ohhhhh, the sniggering coming from me as I took this photo!! So cruel.

Dozer the golden retriever dog in his Christmas outfit - elf!

An excellent one for swimming, it sits securely on his head. This got much use last year.

Dozer and Nagi Bayview Christmas 2020

Ohhh that’s right! That time I traded a doggie donut in exchanging for holding still so that very tall hat precariously balanced on his furry head would stay long enough for a photo!

Dozer elf hat Christmas 2020

One of his earlier Christmas shoot days. That little puff of brown fur between the reindeer ears just works on him!

Ahh yes. That time the gingerbread man’s arm went missing and everybody was so quick to blame Dozer!

Dozer gingerbread man Christmas tree ornament

But before you spend too much time feeling sorry for Dozer being dressed up in ridiculous outfits, let’s not forget that the volume of food surrounding him ramps up considerably around this time of the year…

The Christmas Tree Pavlova which he was heavily involved in taste testing….

Dozer Pavlova Christmas Tree Dessert

All those Christmas Cookies that get made especially for him (albeit very, very small):

Dozer personalised Christmas Cookie

And those big shoot days when we do a whole table spread of Christmas food! He gets mighty comfortable under table on those days…

Dozer golden retriever Christmas

Yes, Christmas is very good to Mr Dozer. Just like every other day in #LifeOfDozer!!

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433 Comments

  1. Ludmilla Caro says

    January 5, 2022 at 5:15 am

    A very Happy and belated Merry Christmas and Happy New Year. Love your ste and recipes. Thank you.

    Reply
  2. Patricia D Cartledge says

    January 4, 2022 at 1:01 pm

    Wishing you and Dozer a happy and healthy 2022.
    I enjoy your recipes, you make everything sound easy and tasty, which they are. Look forward to your emails 2022.

    Reply
  3. Debi says

    January 4, 2022 at 3:46 am

    Dear Nagi, wishing you and Dozer a Happy New Year and to thank you for everthing that you do here on recipetineats! I started following you at the beginning of the pandemic and still going strong making my way through all you amazing recipes! I have learned so much from your site and you inspire me to be a better cook. Dozer is such a gem and I am one of the ones who look forward to clicking on that Dozer button before getting to the recipe!

    Reply
  4. Rebecca says

    January 3, 2022 at 3:30 pm

    Love the recipe tin recipes! So easy and delicious. Let’s be honest, who doesn’t look the Dozer updates also ❤️

    Reply
  5. Vita Marie says

    January 3, 2022 at 3:22 am

    Happy New Year to you snd Dozer
    Thank for sharing great recipes

    Reply
    • Nagi says

      January 4, 2022 at 2:34 pm

      You are most welcome Vita! N x

      Reply
  6. oliver says

    January 2, 2022 at 5:20 pm

    Happy holidays to you, and your pooch.

    Thank you for the recipes

    Reply
    • Nagi says

      January 4, 2022 at 2:59 pm

      You are welcome, Oliver! N x

      Reply
  7. Jo says

    January 2, 2022 at 4:53 pm

    Beautiful photos a happy new year and wishing you massive successes in particular with your recipe book!

    Reply
    • Nagi says

      January 4, 2022 at 2:59 pm

      Awww! Thanks! N x

      Reply
  8. Ann Marie says

    January 2, 2022 at 9:18 am

    I made the Christmas salmon again this year and it stole the show, as last year. Thank you for all of the great inspiration!

    Reply
    • Nagi says

      January 4, 2022 at 6:24 pm

      Yea! Excellent Ann Marie! N x

      Reply
  9. Ida says

    January 2, 2022 at 1:02 am

    Dear Nagi, This Christmas I did prime from Joy of Cooking but followed your cooking time and temperature recommendations. It came out luscious and perfect. Next time I am using your instructions 100% Thank you and happy new year to you. Ida in NYC

    Reply
    • Nagi says

      January 5, 2022 at 1:50 pm

      Thanks, Ida! Joy of Cooking is also one of my favourite books! N x

      Reply
  10. k smith says

    January 1, 2022 at 12:29 pm

    love your posts and your recipes. Happy new year.

    Reply
    • Nagi says

      January 6, 2022 at 4:41 pm

      Happy New Year! N x

      Reply
  11. Helen Trotter says

    January 1, 2022 at 10:10 am

    Happy New Year to all!
    Those Christmas hat photos of Dozer did give me a laugh! Such a beautiful dog!

    Reply
    • Nagi says

      January 5, 2022 at 9:31 pm

      He is VERY entertaining! N x

      Reply
  12. MS JANETTE Fracaro says

    December 31, 2021 at 6:35 pm

    Happy New year to you and dozer. I have made a lot of your recipes and I can say that I have enjoyed making them all. Hope all is well with your book and your life. Wish your family a Happy Near year from me and mine, Jan

    Reply
    • Nagi says

      January 6, 2022 at 4:55 pm

      Happy New Year Jan!! N x

      Reply
  13. Lesley Jacksch says

    December 31, 2021 at 12:13 pm

    Happy New Year to you and your family. Thank you for all the great recipes you post. They are truly wonderful.

    Reply
  14. Gail says

    December 31, 2021 at 5:54 am

    Hi Nagi! So good to hear from you and seeing what you’re up to with the cookbook. Give Dozer a hug from me!

    Reply
  15. Maggie Hay says

    December 30, 2021 at 2:37 pm

    Poor Dozer, the indignities he suffers with fortitude – some of that headgear he has worn… the ear/head scarfe get-up, wow, what a wonderful dog.

    Naggi, I was wondering if, before next Christmas, you could provide an easy-to-make grown-up recipe for a Christmas trifle using pannetone. Happy 2022 to you and Dozer. Maggie

    Reply
  16. Clara says

    December 30, 2021 at 5:25 am

    Made your Maple Glazed Ham at Christmas and it was delicious. We really enjoyed it and the leftovers were great as well. The glaze was excellent, all came together for a beautiful flavor.
    Have used several of your recipes with success.
    Happy New Year to you and Dozer! Keep the good recipes coming.

    Reply
  17. Sri Brad says

    December 30, 2021 at 12:03 am

    You look so gorgeous, Nagi ! Thank you for all the beautiful recipes. Hope you have a fabulous new year!!

    Reply
  18. Karen Lee says

    December 29, 2021 at 8:21 pm

    Thank you Nagi and the lovable Dozer … This has not been a good year for me. Just love your recipes, the simplicity and the instructions, have cooked various ones, and need to get back into my cooking in 2022. So looking forward to your cookbook. Happy New Year and may it be kind to us all.

    Reply
  19. Penelope Wood says

    December 29, 2021 at 5:50 pm

    Seasons Greetings from Leeds UK! Many many thanks for your recipes.. and yes you featured in my Christmas . I did your Sticky Glazed Xmas Chicken for Christmas Eve for my son and daughter in law. Beautiful. Another winner. Geriatric Boyfriend loves your recipes so I try a new one at least once a week. All the best for 2022 in all you do. Big hug.
    Penny

    Reply
  20. Karen J Silon says

    December 29, 2021 at 12:16 pm

    What great pictures! Hope you had a Merry Christmas & wishing you a healthy happy New Year! Can’t wait for your new recipes next year!

    Reply
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